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Pauls Bundaberg Rum Egg Nog 1L
Description 
Pauls and Bundaberg Rum, two iconic Australian brands, have come together this Christmas to create a delicious egg nog. Pauls Bundaberg Rum Egg Nog is delicious on its own, but why not try it in one of our festive recipes. Banana Rum Egg Nog 600ml Pauls Bundaberg Rum Egg Nog 1 Banana, roughly chopped 2 scoops Vanilla Ice Cream 1/4 tsp Cinnamon Place all of the ingredients into a food processer and blend until smooth. Pour into a glass, sprinkle with cinnamon and serve.
Nutritional Info 
| Avg per serving | Avg per 100g | ||
| Energy | 815 kj (195 cal) | 326 kj (78 cal) | |
| Protein | 10.5 g | 4.2 g | |
| Fat, total | 4.0 g | 1.6 g | |
| - saturated | 2.5 g | 1.0 g | |
| Carbohydrate | 28.5 g | 11.4 g | |
| - sugars | 28.5 g | 11.4 g | |
| Sodium | 140 mg | 56 mg | |
| Calcium | 365 mg (45% RDI*) | 146 mg | |
| *RDI - Recommended Dietary Intake |
Ingredients
Ingredients: Milk, skim milk, sugar, milk solids, whole egg powder (0.5%), rum (0.5%), flavours, stabiliser (407), colour (160a). Contains milk, egg.
Made from Australian milk
