Regular

Thickened Cream

Pauls Thickened Cream is ideal for whipping, pouring or cooking. For best whipping results, chill cream, bowl and beaters before use. Whip time is two to four minutes.

AVAILABLE IN

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Great for Whipping

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Great for Pouring

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Great for Cooking

Avg Per 100ml Avg Per Serving
Energy 1448kJ 1448kJ
Protein 22.7g 2.7g
Fat - Total 36.6g 36.6g
Fat - Saturated 23.6g 23.6g
Carbohydrate - Total 3.4g 3.4g
- Sugars 3.4g 3.4g
Sodium 39mg 39mg

Ingredients

Cream (from milk), gelatin, stabiliser (407a), emulsifier (471).

EXTRAORDINARY
DAIRY
Explore the site to see the range of Pauls milks, custards, desserts, yoghurts, creams, sour creams and flavoured milks.