Pomegranate,
Blueberry And Ginger
Smoothie
How To Make It
- Place all ingredients in a blender. Blend until smooth.
- Pour into a tall serving glass. Serve immediately.
-
Tubs of fruit salad can be found in the canned fruit section of the supermarket.
-
You could use frozen blueberries instead of fresh.
Products in this smoothie
What you need
- ½ cup Pauls Zymil Full Cream Milk
- ¼ cup pomegranate juice
- ½ cup blueberries
- 135g tub fruit salad, no added sugar variety
- ½ teaspoon finely grated fresh ginger
| Avg Per Serving | |
|---|---|
| Energy | 890kJ |
| Protein | 5.9g |
| Fat - Total | 5.2g |
| Fat - Saturated | 3.2g |
| Carbohydrate - Total | 34.4g |
| - Sugars | 31.8g |
| Dietary Fibre | 3.7g |
| Sodium | 65mg |
| Calcium | 165mg |
