Apple Cinnamon Muffins

Ingredients

• ½  cup butter
• ¾ cup castor sugar
• 1 egg beaten
• 1 cup Pauls Buttermilk
• ½ teaspoon salt
• 1½ cups diced Granny Smith apples (lightly cooked)
• 1 cup plain flour
• ¾ cup wholemeal plain flour
• 2 teaspoons baking powder
• 1 teaspoon cinnamon

Topping

• 1 teaspoon cinnamon
• 2-3 tablespoons castor sugar

Method

1. Blend butter, sugar and egg till smooth.
2. Add buttermilk, salt, apples - mix well.
3. Stir together flour, baking powder and cinnamon stirring only to a rough mix.
4. Spoon into muffin pans, sprinkle with topping.
5. Bake in a moderate oven 20 minutes.