Traditional Guacamole

Ingredients

• 4 ripe avocados, peeled and chopped
• ¾ cup Pauls Sour Cream
• 3 tablespoons taco sauce
• 2 cloves garlic, crushed
• 2 tablespoons lemon
• salt and pepper to taste

Method

1.   Blend all ingredients until smooth.  Serve with corn chips or oven baked potatoes.